Special Occasions – Sit Down Dinner Menu
Please call for pricing and details
Appetizer
(Select One)
Tomato & Bocconcini Mozzarella Tower with Basil Oil
Melonball Martini – Fresh Seasonal Melonballs Showcased in a Pink Sugar-Rimmed Martini Glass
Penne Pasta in a Vodka Blush Sauce
Salad
(Select One)
Classic Caesar Salad
Mesclun Greens with Red Wine Vinaigrette
Entrée Selection
(Select Three)
Ginger-Infused Salmon with a Honey Teriyaki Glaze
Polenta & Herb Encrusted Tilapia with a Pesto Cream Sauce
Roast Prime Rib of Beef Au Jus
Roulade of Chicken Florentine with Spinach & Boursin Cheese
Sautéed Breast of Chicken Francaise, Marsala, or Picatta
Center-Cut Filet Mignon paired with a Port Wine Demi Glace*
*Additional cost per person
All Entrées served with Chef’s Selection of Accompaniments
Freshly Baked Rolls & Butter
Dessert
(Select One)
Apple Cobbler
Carrot Cake
Cheesecake with Strawberry Sauce
Chocolate Layer Cake with Raspberry Coulis
Customized Sheet Cake
Freshly Brewed Coffee, Decaffeinated Coffee & Tea
(Menu version 2011V2 – menu details are subject to change)








